Breakfast near Jeju Airport and Dodu Port with Momguk and Gosari Yukgaejang.

Introduction to Dodu Port Restaurant in Jeju

Dodu Port Restaurant is a beloved local dining spot near Jeju Airport, known for its authentic Jeju-style breakfast dishes. Conveniently located in the Dodu Port area, it’s a perfect stop for visitors looking to experience traditional Jeju flavors and start their day with a hearty meal.


Location and Accessibility

  • Address: 11-2 Doduhangseogil, Jeju City, Jeju Special Self-Governing Province
  • Operating Hours:
    • Open from 8:00 AM to 4:00 PM (last order at 3:00 PM).
    • Closed on Thursdays.
  • Parking: Street parking is available right in front of the restaurant, making it easily accessible for travelers.

The restaurant is just a short distance from Dodubong Hill, a small hill that offers breathtaking panoramic views of Jeju Airport. A quick 10-minute hike up Dodubong makes for a refreshing activity before or after your meal.


Signature Dishes

The menu at Dodu Port Restaurant showcases several local specialties, including:

  1. Momguk
    • A traditional Jeju soup made with pork, seaweed, and a thickened broth. Known for its nutritious and savory flavor, Momguk is a must-try dish that highlights Jeju’s culinary heritage.
  2. Gosari Yukgaejang
    • This unique take on Yukgaejang (spicy beef soup) includes tender bracken fern shoots (gosari), a Jeju favorite. Unlike the usual soupy Yukgaejang, the dish here has a thicker, porridge-like texture, offering a comforting and hearty option for breakfast.
  3. Jeju Pork Bone Soup (Jeopjjak-boneompi-guk)
    • A rich and flavorful soup made with pork bones, perfect for those looking for a robust, satisfying meal.
  4. Black Pork Stir-fry
    • Featuring Jeju’s famous black pork, this dish combines bold flavors and tender meat.
  5. Stir-fried Intestines
    • A delicacy for adventurous eaters, this dish is cooked with care to achieve a perfect balance of texture and flavor.
  6. Sundae Soup
    • A comforting soup featuring Jeju’s version of blood sausage (sundae), packed with rich, savory notes.

Dining Experience

  • The restaurant provides a warm and welcoming ambiance, perfect for locals and tourists alike.
  • Alongside the main dishes, side dishes like kimchi, radish kimchi (kkakdugi), salted seafood, chili peppers, and fresh cabbage are served. The homemade-style kimchi is particularly noteworthy for its authentic Jeju flavor.
  • Many celebrities and public figures have visited the restaurant, leaving their autographed notes on display as a testament to the food’s popularity.

Why Visit Dodu Port Restaurant?

  1. Authentic Jeju Cuisine
    • This is the place to experience local Jeju dishes like Momguk and Gosari Yukgaejang, prepared in a traditional and hearty style.
  2. Convenient Location
    • Its proximity to Jeju Airport makes it an ideal stop for travelers.
  3. Morning Friendly
    • The restaurant opens early, offering a comforting breakfast option for those with morning flights or early plans.
  4. Scenic Bonus
    • A quick visit to Dodubong Hill after your meal lets you enjoy stunning views of Jeju Airport and the surrounding area. The round-trip hike takes just 30 minutes, making it a perfect post-meal activity.

Dodu Port Restaurant is more than just a place to eat—it’s a destination to savor the essence of Jeju’s culinary culture. Whether you’re looking for a hearty breakfast, a unique dining experience, or a chance to explore the local area, this spot has it all.

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