A review of Bangil Haejangguk in the Yangpyeong Haejangguk style
Bangil Haejangguk: A Deep Dive into the Beloved Yangpyeong-Style Hangover Soup Introduction to Bangil Haejangguk Bangil Haejangguk (방일해장국) is a well-known restaurant specializing in Yangpyeong-style Haejangguk (양평해장국), a type of Korean hangover soup made with ox blood (seonji, 선지) and tripe (yang, 양). This dish is loved for its rich, savory broth and hearty ingredients, […]
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