Today is the day I am meeting the representative at our trading partner in Ilsan after a long time.
I went to Jeju Eunhee’s Hangover Soup Main Branch to have lunch, recalling the delightful meal I had last time.
Surprisingly, even though it’s the main branch, there are not as many cars as before, although it’s a bit past lunchtime.
Of course, it’s a little late for lunch, but it’s still a bit strange that it’s just past 1 p.m.
Thinking of Jeju, the menu items bring to mind words that make my heart flutter just by hearing them, such as Dombe Beef, Dombe Assorted, Hangover Soup, and Yangmu Salad.
Ah, this place near Ilsan Goyang IC is the main branch of Jeju Eunhee’s Hangover Soup.
However, the taste seems to have changed since the first time I came. There’s a deep sense of regret.
Ironically, the last memory of going to the place in Anyang was even more delicious.
✅ Menu:
- Hangover Soup: 10,000 won
- Intestine Soup: 12,000 won
- Dombe Beef: 12,000 won~
- Yangmu Salad: 15,000 won
✅ Operating Hours:
- 7 a.m. to 7 p.m.
- Order cutoff at 3 p.m.
- Dine-in until 4 p.m., only takeout afterward.
Basic side dishes include Kimchi, chili, and a special feature that sets it apart from other hangover soup restaurants: a plate full of garlic cloves.
The stew pot seemed a bit small. Perhaps it was a strategy to emphasize richness?
Anyway, the size of the stew pot left something to be desired.
Brown rice is served, and I liked the abundance of green onions piled on top. Personally, I enjoy green onions and onions.
But coming here after a while, maybe that’s why my heart is fluttering.
This place, Eunhee’s Hangover Soup Main Branch, has a different Jeju style compared to Yangpyeong Hangover Soup, and I was trying to find that taste I couldn’t forget.
However, as with everything, the second time is a bit weaker than the first impression.
First, let’s try the broth with a spoon.
Thinly sliced meat, generous amounts of glass noodles, bean sprouts, green onions, and perilla leaves were in the soup.
If there’s something distinctive about Jeju Eunhee’s Hangover Soup, it’s the thinly sliced pork in addition to perilla leaves.
Perhaps this is the unique difference that can be highlighted compared to other hangover soups.
And the key is to generously add the plate of garlic cloves that comes with it.
Of course, if you don’t like garlic, you can skip this step.
But adding it gives a special flavor and helps eliminate the gamey smell.
Someone seemed to have signed multiple times and left. There might be celebrities, but also unknown people…
Should I leave my signature too? Haha.
After the meal, we went to a nearby cafe for an iced Americano to wrap up the day.
The weather is really hot these days. Will the rainy season be long in July?
If you’re a fan of Yangpyeong-style hangover soup, it’s worth trying the unique taste of Jeju Eunhee’s Hangover Soup.
✔ Interesting fact: Jeju Eunhee’s Hangover Soup Main Branch is not in Jeju but in Ilsan. Interestingly, it has no connection with Jeju. There was a dispute between them due to this, and visually, they look similar.
✔ If you want to know more details, it might be good to search for an article. Who will you support in this matter?
✔ After a long time, the excitement of the first taste seemed to have diminished a bit. Ironically, the last memory of eating more deliciously at a different chain in another area remains.
#JejuEunheesHangoverSoupMainBranch
#JejuEunhee
#ReasonsWhyItsTheMainBranchInIlsan
The address for Jeju Eunhee’s Hangover Soup Main Branch is 946 Goyang-daero, Ilsandong-gu, Goyang-si, Gyeonggi-do, South Korea.