Uijeongbu Budaejjigae Street Alley Restaurant: Hongi Budaejjigae.

Uijeongbu Budaejjigae Street: The Birthplace of Korean Army Stew

📍 Introduction

Uijeongbu Budaejjigae Street is a famous food alley located in Uijeongbu, Gyeonggi-do, South Korea. Known as the birthplace of budaejjigae (Korean army stew), this area is home to numerous restaurants specializing in this iconic dish. Whether you are a local food lover or a tourist seeking an authentic Korean culinary experience, Uijeongbu Budaejjigae Street is a must-visit destination.


🍲 What is Budaejjigae?

Budaejjigae (부대찌개), meaning “army base stew,” originated in Uijeongbu after the Korean War. At the time, food was scarce, and locals began incorporating surplus ingredients from US military bases, such as spam, sausages, and canned beans, into a spicy Korean broth made with kimchi and gochujang (Korean chili paste). Over time, this dish evolved into a beloved Korean comfort food, with Uijeongbu becoming its most famous hub.


🏙️ The Atmosphere of Budaejjigae Street

The street is lined with restaurants, many of which have been operating for decades. The area is always bustling with locals and tourists enjoying a warm, hearty meal. Most restaurants have their own secret recipes, offering slightly different flavors while still maintaining the dish’s traditional taste.

Some key characteristics of Uijeongbu Budaejjigae Street include:
A wide variety of budaejjigae restaurants – From long-standing family-run eateries to modern takes on the dish.
Spicy and savory flavors – The combination of processed meats and traditional Korean seasonings creates a rich, umami-packed broth.
Customizable ingredients – You can add extra ramen noodles, rice cakes, assorted ham, cheese, and even instant rice to suit your taste.
Large portions – Most restaurants serve generous portions, making it a perfect meal for groups.


🍽️ Famous Restaurants in Uijeongbu Budaejjigae Street

While there are many well-known restaurants in the area, some of the most popular include:

1️⃣ Odeng Sikdang (오뎅식당) – One of the oldest budaejjigae restaurants, known for its rich broth and traditional style.
2️⃣ Hongi Budaejjigae (홍이부대찌개) – Offers unlimited rice refills and a well-balanced, flavorful broth.
3️⃣ Nolbu Budaejjigae (놀부부대찌개) – A famous franchise that started in Uijeongbu, now expanded nationwide.
4️⃣ Bonghwa Budaejjigae (봉화부대찌개) – Loved for its hearty portions and nostalgic taste.


🚗 How to Get There

📍 Location: Uijeongbu Budaejjigae Street, Uijeongbu-si, Gyeonggi-do, South Korea

🚋 By Public Transportation:

  • Take the Uijeongbu Light Rail Transit and get off at Jungang Station (중앙역).
  • The food street is just a short walk from the station.

🚗 By Car:

  • Most restaurants have their own parking lots, making it convenient for those driving from Seoul or nearby cities.

🌟 Why Visit Uijeongbu Budaejjigae Street?

Taste authentic, traditional budaejjigae in its birthplace.
Experience a piece of Korean culinary history from the post-war era to modern-day.
Enjoy a hearty, comforting meal perfect for cold weather or sharing with friends and family.
Easily accessible from Seoul, just a short train or car ride away.

If you’re a fan of Korean food, Uijeongbu Budaejjigae Street is a destination that should not be missed!

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